Atlas Ocean Voyages has opened bookings for ‘Polar Expeditions by Atlas’, beginning November 2026 through March 2027. Guests booking by June 30 will receive a complimentary stateroom or suite category upgrade and save up to $10,400 with bonus savings of up to 20% per stateroom. Marking the fifth season in Antarctica, World Navigator and World Traveller will operate 23 departures over six expedition itinerary options.

Riviera Travel has launched five new premium itineraries for 2026 as part of its European Signature category, a smaller luxury collection. The collection, which went on sale on April 9, includes tours in France, Montenegro, Albania, Spain, Portugal and Italy. 

Swan Hellenic has announced the expert lecturers and guides that will accompany its 2025 Arctic Cultural Expedition Cruises. These include Aleqa Hammond, Greenland’s first female Prime Minister, and Antony Jinman, a polar explorer, educator and entrepreneur. Booking is now open for all 40 of its 2025-2026 Arctic Voyages, sailing six itineraries.

Holland America Line has updated its ‘Made Fresh Daily’ offering with the launch of a signature bread and new pasta dishes. The bread, available from summer 2025, will be offered fleetwide in the Pinnacle Grill speciality restaurant every night and in the Dining Room on formal nights. An Italian-inspired menu of pasta dishes, such as tortiglioni with basil pesto; paccheri with spicy tomato, and shrimp;  and spaghetti with beef and ricotta meatballs, will be available in the Lido Market.